Elizabeth Zunon is the author and illustrator of the new children's picture book Grandpa Cacao: A Tale of Chocolate, from Farm to Family. She has illustrated a variety of books, including I Am Farmer and Martha and the Slave Catchers. She lives in Albany, New York.
Q: You note that your new book was inspired by your own family
history. Can you say more about that?
A: The book was inspired by the life of my grandfather, whom
I never met, and our family's love for chocolate! My grandfather owed a cacao plantation
in the Ivory Coast, West Africa, where my father remembers accompanying him to
the cacao farm and witnessing all of the work that my grandfather and others in
the community did to get cacao beans ready to be shipped off to factories where
they are turned into chocolate.
Q: Did you need to do much research to write the book, and did you learn anything that especially surprised you?
Q: Did you need to do much research to write the book, and did you learn anything that especially surprised you?
A: Yes, I had to do a lot of research to write this book, as
well as interview my father and ask him tons of questions. I spent my childhood
in the Ivory Coast, but have never been to a cacao plantation, so I needed to
learn as much as I could. One piece of information that was surprising to learn
was how little money farmers earn from their backbreaking work.
Q: You used two different artistic styles in the book. How
did you choose which style to use for the girl's story and which for the
grandfather's?
A: I decided to use a more realistic style for the girl's
story (oil paint and collage), and a more dreamy style for the grandfather's
story (silk-screen). Since the images of the grandfather are coming from the girl's
imagination, I wanted him to have a less real, more mythical appearance. I was
thinking of the grandfather as a John Henry, heroic type of figure.
Q: What do you hope kids take away from the book?
A: I hope kids take away from the book that chocolate comes
from cacao fruits that grow in faraway places! And that farmers who work very
hard to prepare these fruits go give us chocolate, don't often get to eat chocolate
themselves! According to Richard Scobey, President of the World Cocoa
Foundation, most cacao farmers in the Ivory Coast and Ghana make less than
$1.90 per day.
Q: What are you working on now?
A: I've just finished illustrating Bedtime for Sweet
Creatures by Nikki Grimes, and I'm working on the illustrations for As Big as the Sky by Carolyn Rose.
Q: Anything else we should know?
--Interview with Deborah Kalb. Here's a previous Q&A with Elizabeth Zunon.
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